1/3 Premium Milling Wheat High Protein Gluten Rich Bakery Flour
US$ 600 - 1000/ Kilogram
Details
Product origin 
India
India Payment information
Product description
High-quality milling wheat is used to produce premium flour for various bakery and food products, including bread, pasta, biscuits, cakes, and pastries. Its high protein content and strong gluten quality are essential for creating the desired texture and structure in these finished goods.
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