Dwi Yunita
Company owner

Spesification : Region : South Sumatera Altitude : 800-1000mdpl Varietas : coffea canephora Processing Method : Natural Cupping Notes : Chocolate aroma, sweetness, mild and long aftertaste Moisture : 12%
Company owner

Robusta roasted beans
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Humidity: no more than 12.5% Foreign substances: no m...
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