ISO 22000
EG-FMS-0313

Dried garlic is a dehydrated form of fresh garlic, often used as a spice or flavor enhancer in cooking. It tastes much of garlic's strong, pungent flavor and aroma, making it a convenient and nutritious alternative to fresh garlic in dishes like spices, stews, sauces, and spice blends. IT'S IDEAL FOR WHEN FRESH GARLIC IS NOT AVAILABLE, EASY STORAGE AND A LONGER SHELF LIFE.
ISO 22000
EG-FMS-0313
ISO 9001
EG-QMS-2711
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