1/7 IQF 100% Fresh Ripe Frozen Red Dragon Fruit Hylocereus polyrhizus Salts
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Product description
Frozen red dragon fruit is harvested from ripe selected ripe red-fleshed dragon fruits (Hylocereus polyrhizus) harvested from certified growing regions in Vietnam. The fruits are ripe, and processed into smooth ripe before being frozen using advanced seasoning technology to preserve their natural vibrant color, refreshing taste, and Significant value. Thanks to the quick-drying process immediately after processing, the most delicious the original appearance of natural dragon fruit, stable quality for industrial processing, foodservice, and retail applications. Available in flexible export packaging formats: PE inner liner cartons (5 kg/10 kg). Aseptic bags or plastic pails (industrial use). Retail packs (500 g — 2 kg). Customized packaging upon request.
Additional specifications
| Raw material: | 100% fresh ripe red-fleshed dragon fruit (Hylocereus polyrhizus) |
|---|---|
| Form: | Smooth puree (seeded or seedless upon request) |
| Color: | Natural deep red to purple-red |
| Flavor & aroma: | Mild sweet taste with refreshing tropical aroma |
| Texture: | Smooth and uniform consistency |
| Brix level: | ≥10–13° |
| Additives: | No preservatives or artificial chemicals |
| Processing method: | Rapid freezing technology |
| Storage temperature: | ≤ –18°C |
| Shelf life: | Up to 24 months under proper frozen storage conditions |
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