Fresh Indian Ginger

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Fresh Indian Ginger
Lucy Vastralaya
Product details
Indian ginger is globally known for its bold aroma, spicy flavor, and rich medicinal properties. Grown in organic-friendly soils, it’s used in cooking, medicine, and food processing across the world.
Specification
Variety:
Export Grade , Bold / Medium
Color:
Light Brown to Golden Brown (skin), Yellowish White (flesh)
Length:
4 to 10 cm
Shelf Life:
Fresh: 25||30 days (under cold storage) Dry Ginger: Up to 12 months
Packing:
5kg / 10kg / 20kg mesh/jute/carton bags
Port of shipping
United Arab Emirates
Jebel Ali Port
Oman
Sohar Port
Bangladesh
Dhaka Port
Morocco
Mohammedia Port
Saudi Arabia
Ras al Mishab Port
About the supplier
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Lucy Vastralaya
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