
Golden Fenugreek Seeds Culinary Medicinal Spice
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India
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Fenugreek seeds are the small, hard, golden-yellow seeds of the Trigonella foenum-graecum plant, a legume native to the Mediterranean and widely cultivated in India. They have a distinctive bitter-sweet flavor, with nutty and maple-like undertones, and are prized for their culinary and medicinal value.
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