Sri Lankan Dodol Traditional Chewy Sweet Jaggery Coconut Milk Rice Flour Festival Treat

Product details

Sri Lankan Dodol is a traditional, rich, and chewy sweet made from natural ingredients including jaggery (palm sugar), coconut milk, and rice flour. Loved for its unique toffee-like texture and sweet, aromatic flavor, Dodol is perfect for festivals, gifting, or enjoying as a special treat.

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