DCM Ultrasonic Flow Cell - 2 KW

Product details

Flow cells have been specifically designed for use in the food industry. This device is inserted directly into the customer's facility, passing the food fluid through its interior, subjecting it to an intense field of high-power ultrasound that modifies the physical properties without altering the product's flavor or aroma. This device has multiple applications, such as accelerating fermentation, sterilization, pasteurization, ultrasonic heating, and crystallization processes. This device has the significant advantage of not raising the product's temperature, which translates into significant energy savings and time savings, thus significantly increasing productivity. APPLICATIONS AND USES. 1. Food Industry. Crystallization. Emulsion. Extraction. Fermentation. Pasteurization. Filtration. 2. Water Treatment. Disinfection. Bacteria Elimination. Parasite Elimination. Germ elimination. 3. Biogas production. Increased biogas production (up to 25%). Reduction in digestion time (up to 60%). Substrate savings or reduction of unfermented substrate (up to 30%). Reduction in digestate disposal (up to 30%). DCM Ultrasonic, specialists in ultrasonic cleaning solutions. Ultrasonic machine for the food industry.

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