Cow's Milk Cream Cheese With Truffle

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Cow's Milk Cream Cheese With Truffle
Farm Georgiev Ltd.
Product details
Ingredients: pasteurized cow’s milk 99.99%, microbial enzyme, starter culture, sea salt, truffle. Enjoy it spread on bruschetta, paired with smoked salmon, seasonal fruits, or homemade jams. It has a wonderfully light and fluffy texture with a pleasantly creamy, fresh flavor.
Specification
100 g.
Port of shipping
Bulgaria
Burgas Port, Sofia Port, Varna Port
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