Premium Cinnamon Spice For Culinary And Beverage Use
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Premium Cinnamon Spice For Culinary And Beverage Use
Vidu Natural Taste
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Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods.
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Sri Lanka
Colombo Port
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Vidu Natural Taste
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