Ceylon Black Pepper — Premium Export Quality
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Ceylon Black Pepper — Premium Export Quality
M/S Mal Organic
Product details
M/S MAL ORGANIC supplies premium quality Ceylon Black Pepper (Piper nigrum) sourced from selected farms in Sri Lanka. Naturally sun-dried and carefully cleaned, our black pepper offers a bold aroma, high pungency, and rich essential oil content. Suitable for food processing, spice blends, pharmaceuticals, and export wholesale markets. Available in bulk, export-grade packaging with consistent quality and reliable supply.
Specification
Product Name
Black Pepper (Whole)
Botanical Name
Piper nigrum
Origin
Sri Lanka
Brand
M/S MAL Organic
Ingredients
100% Pure Black Pepper
Grade
550GL,450GL
Processing Type
Cleaned, Dried, Heat Treated
Certifications
ISO 22000, HACCP, FDA (US),USDA & EU Organic – Pending
Color & Aroma
Black to dark brown,Strong, pungent
Taste
Sharp, spicy
Moisture Content
Max 12%
Bulk Density
500-550GL
Usage
Culinary, Food Processing, Seasonings
Packaging Sizes
250g, 500g, 1kg, 10kg.Food-grade, moisture-proof packing
Shelf Life
24 months
Storage Condition
Cool, dry place away from sunlight
Quality Documents
Test Report Provided
Export Availability
Available
Certifications
ISO 22000
HACCP
Samples information
Port of shipping
COUNTRY.SRI_LANKA
Colombo Port
Contact supplier
M/S Mal Organic
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