Cassava Waste Flour is a solid waste from the tapioca industry which still contains quite high levels of starch. The product is quite abundant and has not been utilized optimally, which in fact can still be used as a substrate for microbial growth which can produce other products of economic value.
Starch
51.92%
Protein
10.52%
Ash Content
3.48%
Dietary Fibre
38.19%
Water Content
14.99%
Port of shipping
Indonesia
Belawan Port
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