Sugarcane Molasses For Yeast Production Baking

Product details

Sugarcane molasses is used to produce baker's yeast through a fermentation process using the fungus Saccharomyces cerevisiae, which reproduces by budding under suitable conditions. Uses: Used in various baked goods. Verpakking: Packed in polyethylene plastic film, then wrapped in outer paper to protect the product from weather conditions.

About the supplier

Morgan Trading Mining and Export Company 7 products total Visit supplier page