Egyptian Artichoke For Export

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Egyptian Artichoke For Export
CIX for import & Export
Product details
Egypt ranks as the second-largest producer of artichokes globally, with suitable climates and expertise for large-scale production. The artichoke flower heads (the edible part) are harvested during peak season (February-April) and exported fresh or chilled.
Port of shipping
Egypt
Ain Sukhna Port, Alexandria Port, Damietta Port, El Dekheila Port, El Iskandariya (Alexandria) Port, Port Said, Sokhna Port
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