Vietnam's chili reaches 100,000 - 250,000 degrees SHU. At levels above 100,000, chili peppers can only be called to reach a high level of spiciness until explosive. Size: 3-7cm No residues of pesticides, SGS test table for each export order, quality in Japan, EU, USA... Packing and packaging as required, minimum order of 5 containers and 40ft, priority is given to regular importing companies, full year contract, full offtake growing area for a supply of 5000 -6,000 tons/year.
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